Cooked Pork LiverVSFermented Tempeh

Comparing Pork liver with Tempeh

Cooked Pork Liver

Complete
Contains all 9 essential amino acids. High bioavailability.
Pork Products USDA #167863
Top Protein
Protein26.0g
Cals
165
Fat
4.4g
Carbs
3.8g

Fermented Tempeh

Plant
May lack some essential amino acids. Good to pair with variety.
Legumes and Legume Products USDA #172467
Protein19.9g
Cals
195
Fat
11.4g
Carbs
7.6g

Nutritional Comparison Summary

When comparing Cooked Pork Liver and Fermented Tempeh, there are notable nutritional differences that can influence your dietary choices. Cooked Pork Liver contains 6.1g more protein per 100g serving, representing a 23% difference in protein content. With 26.0g of protein, Cooked Pork Liver is the superior choice for those prioritizing protein intake. For those watching their calorie intake, Cooked Pork Liver offers only 165 calories per 100g compared to 195 calories in Fermented Tempeh. Cooked Pork Liver provides complete protein with all essential amino acids, while Fermented Tempeh should be combined with complementary proteins for optimal nutrition. In terms of protein efficiency (protein per calorie), Cooked Pork Liver delivers more protein for fewer calories, making it an efficient protein source.

Best For Your Goals

Muscle Building & Recovery

Cooked Pork Liver

With 26.0g of protein per 100g, Cooked Pork Liver provides the higher protein content needed to support muscle protein synthesis, post-workout recovery, and lean muscle maintenance.

Weight Loss & Calorie Control

Cooked Pork Liver

At only 165 calories per 100g, Cooked Pork Liver allows you to maintain a calorie deficit while still getting essential nutrients, making it ideal for weight management and fat loss goals.

Maximum Protein per Calorie

Cooked Pork Liver

Cooked Pork Liver offers the best protein-to-calorie ratio, delivering 26.0g of protein for just 165 calories, perfect for maximizing protein intake while minimizing caloric load.

Vegetarian & Plant-Based Diets

Fermented Tempeh

Fermented Tempeh is the clear choice for vegetarians and those seeking plant-based protein sources. Pair it with grains or other legumes to ensure complete amino acid coverage for optimal protein utilization.

Low-Carb & Ketogenic Diets

Cooked Pork Liver

With only 3.8g of carbohydrates per 100g, Cooked Pork Liver fits perfectly into low-carb and ketogenic meal plans while providing substantial protein to maintain muscle mass during carb restriction.

General Fitness & Balanced Nutrition

Cooked Pork Liver

For everyday fitness enthusiasts seeking balanced nutrition, Cooked Pork Liver offers a good protein content at 26.0g with 165 calories, fitting well into most active lifestyle meal plans.

Key Differences

Protein Gap
6.1g
-23% difference
Calorie Gap
30
18% difference
Fat Gap
7.0g
Carb Gap
3.9g

Category Winners

💪
Most Protein
Per 100g serving
Cooked Pork Liver
📉
Lowest Calories
For weight loss
Cooked Pork Liver
Best Efficiency
Protein per calorie
Cooked Pork Liver
Source: USDA FoodData Central • Data as of 2026-01-05